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Easy Chicken with Indian Spices and Almonds

Yields1 Serving

 1 Package of Chicken Thighs
 ½ cup Chicken Broth
 ¼ cup Blanched Silvered Almonds
1

Place chicken in crockpot.

2

Pour in chicken broth.

3

Add spices. Then add the almonds.

4

Cook for 4 hours on low.

5

Serve with rice, pasta alternative, or veggies

Nutrition Facts

0 servings

Serving size